Kale - Lacinato
Dating back to c. 1800, this heirloom variety hails from the Tuscany region of Italy. Commonly used in soups and stews, the leaves are a deep black-green and can reach 36" high with the drooping quality of a palm tree. The asthetic quality of this plant lends itself to most any garden and the flavour is delightful.
DetailsDays to maturity: 40 - 50 for baby leaf
80 - 90 for mature leaf
Seeds per pack: 200 seeds
Germination Rate: 95%
Open pollinated, heirloom, organically grown